Owners David and Elizabeth Gwynn will keep open their other two local restaurants, Vertigo and Grove Market Cafe. It’s tough enough when any restaurant closes but it’s even harder when …
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Local vendors are celebrating the boy wizard, who will be 41, with special brews and treats. Grab your wand, Bertie Botts jelly beans (let’s zap the booger and ear wax …
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Jesse and Taylor Rice will be converting the former Harbor House restaurant into a new dining destination — but farm-to-table Backwoods Crossing isn’t going anywhere. We’re very excited about this …
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Young business owner brings burgers, chicken, fries and homemade sauces to the food court lineup. I was at the Governors’ Square mall last week for the first time since March …
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Tasty pop-ups bring new ventures to Tallahassee Popups are a fun experience because it’s an unexpected treat. They’re a chance for entrepreneurs and chefs to share their talents at an …
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New local coffee shop and wine bar serves homemade bread, baked goods and locally roasted coffee I don’t typically eat chocolate chip cookies for breakfast, but I couldn’t resist the …
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Along with its colorful name, The Bada Bean is known for its all-day breakfast, deli sandwiches, homey entrees, extra thick bacon and cinnamon buns. Owned by Wendy and Alan Neubauer, …
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The restaurant is bringing modern Turkish fare to Tallahassee Blue Turkey is the capital city’s newest hidden gem, serving authentic, home-cooked Turkish cuisine. The restaurant is already getting raves, selling …
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Tallahassee Table talked with the famed chef for an exclusive interview about his passion for the craft, his advice for young people — and most of all, his family. The …
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Add a little sweetness to your life at the new bakery, Decadent Delights Tally on Apalachee Parkway. Everything there looks so tempting it’s hard to decide. On my first recent …