Pineappetit

A look at some of the places that make us grateful for our chefs, restaurateurs and farmers What are your feelings about dining out in Tallahassee? People are often critical …

Discover an intriguing selection of dishes from a growing number of venues Black History Month is a good time to celebrate the achievements of our own local, black-owned restaurateurs, chefs, …

The hospitality industry’s summertime blues has arrived early this year, with three restaurants closing in nine days. This isn’t something we want to talk about but perhaps we should. We’ve …

Restaurant openings, a cooking competition and an anniversary bash help usher in the fall season. There’s lots to do and check out, Tallahassee. Have fun! Duck Donuts is one of …

Discover new places and show support for restaurants, bakeries, caterers and food trucks from black owners It’s Black Restaurant Week in Tallahassee, a time to show support for our local …

Our varied choices include Mexican, Peruvian, Venezuelan, Cuban, Caribbean and Salvadoran dishes. It’s easy to find tacos in Tallahassee, but how about pupusas, causa de pulpo or pastelitos?  You may …

Event showcases menus, deals at local eateries “Bite of Brown” is a weeklong event to put the spotlight on Tallahassee restaurants from black owners.  “It brings a lot of exposure …

Chefs Aarón Sánchez and Chef Marc Murphy share stage at TCC Foundation’s culinary event, fundraiser Fine spirits, cooking demonstrations and food from some of Tallahassee’s best chefs were among the …

Check your favorite spots for last-minute plans This article by Tallahassee Table first appeared in Here’s Brunch from Florida Politics. We’ve been writing about places to get last-minute treats for …

Sometimes it’s fun to shake it up, with ideas ranging from seafood lasagna to lapin a la moutarde  Holiday meals are generally pretty predictable. There’s usually turkey or ham, maybe …