Farmers offer tips for picking out the fruit and some fun serving ideas July is National Watermelon Month, so what better time to dive into summer’s sweet treat. Biting into …
"farmer"
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Restaurant specializes in vegan and vegetarian small plates, pasta and a few shareable meat choices Stop by the new Black Radish restaurant most mornings and you’ll find chef/co-owner Matthew Swezey …
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The 15th Annual Farm Tour brings visitors to North Florida and South Georgia These individuals are as varied and colorful as their crops and critters. They include a former U.S. …
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It’s a relief to be able announce some new and upcoming ventures, including some exciting options, in Tallahassee. If you know of other new places, please share here or email …
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We’ve started a listing of food trucks to help you know where they are and how to contact them. If you have a favorite food truck and want to see …
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Tomato Feastival 2022 is coming back to the Goodwood Museum & Gardens on Sunday, June 12 from 2 to 6 p.m., offering more food, beer and attractions than ever before. …
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There’s a lot to do on a June day, my friends. We’d love to list your events. Please submit them on the form on this website or email [email protected] ** …
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Outdoor dining and takeout here to stay, with more emphasis on hyper-local food; mushrooms and microgreens will be popping up everywhere. Food trends are generally born of creativity and experimentation …
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The latest venture from the Liberty Bar team I know a lot of you are eager for the opening of Black Radish. The vegetable-driven restaurant is extending its hours from …
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Chef Jessica Bright McMullen teaches how to use produce and meat from the Red Hills Online Market to celebrate Seven Days of Local Delights We know how beneficial it is …