Visit Tallahassee

You can find locally grown produce, eggs, meat and so many other items at Tallahassee’s farmers’ markets and the Red Hills Small Farm Alliance online market. Due to the coronavirus,…

Gamez siblings bring family favorites to Tallahassee Edgar Gamez grew up hearing about the days when his mother and grandmother would sell their homemade tostadas after sunset in the plaza…

Bourne Brilliant is having a soft opening for its new, second location at 242 E. Orange Blvd. from 11 a.m. to 3 p.m. Oct. 16 and 17; their other location…

If the coronavirus has you feeling down, Scott Flowers has one remedy for you: Chill. Scott and his family have recently opened a new ice cream parlor called Sprinkles Paradise…

The new “Learn from a Local” website from the The Taproot Agency is such a wonderful idea. It features videos from locals teaching a variety of topics including workout classes, home improvement,…

Tallahassee’s Sylvia Gould, pastry chef at Kool Beanz Cafe, has been named one of 20 semi-finalists for the James Beard Foundation Award — considered the Oscar of the food world…

My heart goes out to all the people suffering because of the coronavirus and also to the many businesses hit so hard by the economic ramifications. It’s been a tough…

Restaurateur Jesse Edmunds wasn’t in the market for another new business.  But then his wife, Briana, persuaded him to check out a vacant building downtown. He reluctantly agreed because, well,…

Rootstock Pours & Plates, Tallahassee’s newest venue, is part lounge, part restaurant. The setting is intimate, relaxing with just a shot of Mad Men swagger. A touch of brick, bold…

The owners of The Good Berry, on Thomasville Road, have opened a very cute spot next door called Ariel’s Ice Cream. Like The Good Berry, it’s a cozy nook but…