Tallahassee Table
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Maria Maria

  • Features

    Tallahassee’s culinary world can be pretty grand

    by Tallahassee Table April 1, 2025
    by Tallahassee Table April 1, 2025

    A look at some of the places that make us grateful for our chefs, restaurateurs and farmers What are your feelings about dining out in Tallahassee? People are often critical …

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  • Features

    Celebrate the vibrant cuisine of Tallahassee’s Hispanic restaurants

    by Tallahassee Table October 20, 2022
    by Tallahassee Table October 20, 2022

    Our varied choices include Mexican, Peruvian, Venezuelan, Cuban, Caribbean and Salvadoran dishes. It’s easy to find tacos in Tallahassee, but how about pupusas, causa de pulpo or pastelitos?  You may …

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  • Features

    Maria Maria a source of homey Mexican fare

    by Tallahassee Table March 11, 2021
    by Tallahassee Table March 11, 2021

    Gamez siblings bring family favorites to Tallahassee Edgar Gamez grew up hearing about the days when his mother and grandmother would sell their homemade tostadas after sunset in the plaza …

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  • Features

    Tallahassee restaurant guide to dining outdoors, indoors, takeout only

    by Tallahassee Table October 14, 2020
    by Tallahassee Table October 14, 2020

    Restaurants are allowed to open both their indoor and outdoor seating areas, now without restrictions though many owners have decided to stick to keeping clients socially distanced at 50 percent …

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About Tallahassee Table

Breaking bread together is one of our most social human activities, and I’m convinced that food is the key to knowing a place and its people.

Here in Tallahassee and the surrounding area, we may not have, in sheer numbers, the dining choices some other locales have, but there’s a very vibrant — and growing — food culture here.

I hope you’ll help me, and you, grow with it. I welcome your comments and suggestions.

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Tallahassee Table
  • Home
  • About
  • Calendar
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  • Reviews
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  • Farming
  • Contact Us