Mimi’s Table

Since the pandemic caused sudden shutdowns in mid-March, restaurants have been caught in a whirlwind of sweeping change and dire circumstances. To survive, most restaurants — including upscale places like …

Back when we started writing Tallahassee Table, we said that eating was the best way to bring people together and to enjoy what’s around us. That has become harder of …

Easter has typically been a busy day for dining out, drawing big parties for family feasts. Things have obviously changed this year. We can’t be as close as we want …

Celebrating Mother’s Day can be a little tricky when there’s a pandemic going on. Many of you are juggling so many roles. Some of you are far away from your …

On April 29, the governor set out guidelines for Step 1 in reopening our economy and as part of that: Restaurants will be allowed to reopen both their indoor and …

Tallahassee’s fine dining and upscale restaurants will offer takeout along with their casual cousins after the governor on Friday ordered all restaurants to stop their dine-in service and allow takeout and …

On Tuesday night, we dined on a fabulous meal of rib-eye steak, roasted asparagus, slivered baby carrots and zucchini, mashed potatoes and a beet and goat cheese salad with a …

Here’s what’s happening in the Capital City and beyond. March 10 Mother Sauces Cooking Class, Part 2: KitchenAble chef/owner Jessica Bright McMullen will demonstrate how to make the final three …

Tallahassee has taken a big leap in the restaurant world. We’ve added Asian street tacos, Cuban pastelitos, escargot and plenty of bowls. Sure, we still have plenty of places for …

Florida State University junior Avery Centrella wrote this guide to Parents’ Weekends at FAMU and FSU for Tallahassee Table.  By Avery Centrella Parents’ Weekends in Tallahassee are quickly approaching. Florida …