Lynne and Bill Edwards had never worked in the hospitality industry before opening 319 Wine & Cheese Shoppe two years ago. You’d never know it. The couple has managed to …
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When her husband was diagnosed with Agent Orange, Kathie Beck began “canning everything.” She didn’t want John, a former Marine Corps. sergeant who served in Vietnam, to eat any food …
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We were at Market Square Farmer’s Market one recent Saturday and came across Rich Pouncey, selling cornmeal, grits, polenta and corn flour. These are not just any old cornmeal …
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