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    Check out delightful food and cocktails at intimate Bar 1903

    by Tallahassee Table March 2, 2022
    by Tallahassee Table March 2, 2022

    From library to libations: Historic setting pairs top-notch menu and superb drink menu Bar 1903 has to be one of the most enchanting spots in Tallahassee. The historic building was …

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  • Features

    Easter, Passover options for dining in or ordering out

    by Tallahassee Table March 1, 2022
    by Tallahassee Table March 1, 2022

    Brunch, buffets, dinner, desserts and prepared meals all possible this year You can sip a pineapple mimosa while listening to live music. Enjoy a home cooked Southern breakfast or pick …

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    Dining and drinking options you’ll love for Valentine’s Day

    by Tallahassee Table February 12, 2022
    by Tallahassee Table February 12, 2022

    Check your favorite spots for last-minute plans This article by Tallahassee Table first appeared in Here’s Brunch from Florida Politics. We’ve been writing about places to get last-minute treats for …

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  • Features

    Rabbit Creek Market a new Tallahassee destination

    by Tallahassee Table December 22, 2021
    by Tallahassee Table December 22, 2021

    If you haven’t discovered Rabbit Creek Market, this would be a good time to visit the shop, with sprawling showrooms featuring about 75 vendors selling antiques, vintage and hand-crafted items, …

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  • Features

    Sushi 101: A guide for beginners from 2 fans

    by Tallahassee Table December 3, 2021
    by Tallahassee Table December 3, 2021

    We asked our son and daughter-in-law, who have become sushi fanatics since moving to New York, to share some of what they’ve learned. We hope this information can help you …

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  • Features

    How to navigate the holiday table without overindulging

    by Tallahassee Table November 22, 2021
    by Tallahassee Table November 22, 2021

    If you have prediabetes, diabetes, are trying to lose weight or have other dietary restrictions, nutritional experts can tell you how to enjoy these special occasions and not overdo it. …

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  • Features

    Charcuterie: a new craze centuries old

    by Tallahassee Table November 20, 2021
    by Tallahassee Table November 20, 2021

    Meat and cheese boards have garnered a growing fan base, with families and younger clients jumping on the board bandwagon. This article by Tallahassee Table first appeared in Florida Politics. …

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  • Features

    Poco Vino a big deal for downtown Tallahassee

    by Tallahassee Table November 18, 2021
    by Tallahassee Table November 18, 2021

    The boutique wine shop will feature space for retail, pop-up dinners and events  Poco Vino is a new boutique wine shop and event space on Adams Street in downtown Tallahassee …

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  • Features

    Where to feast: Thanksgiving options for dining in or takeout

    by Tallahassee Table November 17, 2021
    by Tallahassee Table November 17, 2021

    In Tallahassee, you can find several restaurants open on the holiday, whether you want Indian or French cuisine, a turkey dinner or prime rib. If you prefer to get a …

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  • FeaturesFeatures

    Ted’s Montana Grill to close on holidays for the first time

    by Tallahassee Table November 17, 2021
    by Tallahassee Table November 17, 2021

    Restaurant CEO calls for employees to have a day off with family members. For the first time in more than two decades, Steve Flynn will be home with his family …

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About Tallahassee Table

Breaking bread together is one of our most social human activities, and I’m convinced that food is the key to knowing a place and its people.

Here in Tallahassee and the surrounding area, we may not have, in sheer numbers, the dining choices some other locales have, but there’s a very vibrant — and growing — food culture here.

I hope you’ll help me, and you, grow with it. I welcome your comments and suggestions.

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