Jessica Bright McMullen

Women are certainly changing the dynamics of the hospitality industry locally and globally, but often chefs and restaurateurs don’t receive the recognition of their male counterparts and still face challenges…

March is National Women’s Month and we have lots of top-notch examples of women restaurateurs and chefs. You can watch a celebrity chef demonstrate his delectable recipes. Attend a food…

Once a year, Tallahassee pays tribute to the hard-working, dedicated farmers in our region, celebrating the riches of local land, fresh products and carefully honed skills.  This yearly tribute, Seven…

I’d like to share an article I wrote for Tallahassee Magazine, published in the September issue. You can get an online lesson from chef Jessica in a virtual class at…

If you miss going out to brunch, here’s a favorite you can easily make at home — French toast. Even if you’ve been making French toast for years, there are…

The new “Learn from a Local” website from the The Taproot Agency is such a wonderful idea. It features videos from locals teaching a variety of topics including workout classes, home improvement,…

Louise Divine and her husband Herman Holley launched the first Tomato Feastival at their Turkey Hill Farm more than 12 years ago as a potluck gathering of local farmers. “We…

Mimi’s Table has been open less than three months, but it’s already one of the best reasons to dine out in Tallahassee. The food is fantastic, the young servers are…

As a farmer’s daughter, Jessica Bright McMullen learned early on that “food is love.” It’s a lesson that has sustained her both during times of struggles and success. And it’s…