Bougie with a Board

Outdoor dining and takeout here to stay, with more emphasis on hyper-local food; mushrooms and microgreens will be popping up everywhere. Food trends are generally born of creativity and experimentation…

Check out our growing list of female entrepreneurs in the Capital City  In Tallahassee, nearly 50 women entrepreneurs are running their own restaurants, food-related business or food trucks or they…

Meat and cheese boards have garnered a growing fan base, with families and younger clients jumping on the board bandwagon. This article by Tallahassee Table first appeared in Florida Politics.…